Saturday, November 6, 2010

Andrew's Birthday Cake

Andrew's birthday cake this year (#12) was requested to be a traditional yellow cake filled and frosted with chocolate buttercream frosting (recipe posted on May 5, 2010):

Cameron's Birthday Cake

Cameron's birthday cake this year (#20) was inspired by a cake he likes from a local bakery, Cakes by Happy Eatery, a Genoise cake filled with Bavarian cream and topped with fresh fruit. This is my version, topped with strawberries, kiwi and raspberries and strawberry glaze: